 | |  |
| The Taste of Home Cookbook- New Revised: One Recipe four ways | 
enlarge | List Price: $29.95 Buy New: $17.00 You Save: $12.95 (43%)
Buy New/Used from $17.00
Avg. Customer Rating:   (based on 5 reviews) Sales Rank: 1549 Category: Book
Author: Taste Of Home Publisher: Readers Digest Studio: Readers Digest Manufacturer: Readers Digest Label: Readers Digest Languages: English (Original Language), English (Unknown), English (Published) Media: Hardcover Edition: Lslf Rev N Number Of Items: 1 Pages: 738 Shipping Weight (lbs): 4.7 Dimensions (in): 10.1 x 9.9 x 2.4
ISBN: 0898216664 Dewey Decimal Number: 641.5973 EAN: 9780898216660 ASIN: 0898216664
Publication Date: September 9, 2008 Availability: Usually ships in 1-2 business days
|
| Similar Items:
|
| Editorial Reviews:
Product Description This new edition of the best-selling cookbook contains all the exceptional features from the original edition plus an added fabulous new feature? Lifestyle Recipes.
Following on the success of the previous edition, theTaste of Home Cookbook has been revised by the editors after just two years! It is packed with tips, techniques and recipes to make your cooking experience a breeze. It has hundreds and hundreds of simply delicious family favorites to choose from! The 1,300+ fabulous recipes and variations with more than 1,400 full-color photos are all made from easy-to-find, everyday ingredients, all shared by trusted home cooks just like you.
Inside you?ll find over 250 Lifestyle Recipes with icons that indicate four different ways of preparing a meal?guaranteed to fit everyone?s daily schedule including Classic Recipes that use traditional preparation techniques for a from-scratch cooking experience; Time-Saver Recipes are perfect for hurried cooks who want to serve their families quick, delicious food with a minimum of effort; Light Recipes show you how to trim calories, fat and sodium, but still have flavorful, satisfying meals; and Serves 2 Recipes are scaled-down versions that are perfect for small households.
Best of all, with this book you can enjoy the goodness for which Taste of Home is trusted and loved?you?re sure to find a delicious dish for every occasion.
|
| Customer Reviews:
  BEST Cookbook! November 17, 2008 I love this cookbook! It has a WEALTH of cooking information, such as cuts of meats, what temperatures to cook them and how to cook them. Even has food equivalents, kitchen basics like weight and measure equivalents, measuring techniques, kitchen cutlery, ingredient substitutions, chopping techniques, cookware, bakeware, food safety, table setting, lightening recipes, menu-planning, storage guidelines, herbs and spices, alphabetical index, and it has a glossary with terms. It also has four different ways of preparing the same type recipe! Very helpful aid in teaching your children to cook! VERY PLEASED!
  Monette L.Cortez October 15, 2008 I have not made any food yet, but I have from their magazines. I did send in the coupon inside for the free issues. The book is attractive and easy to understand. The best feature for me is the way the receipe has a section for cooking for two persons. This will be in my family for many many years.
  Great as usual October 3, 2008 5 out of 5 found this review helpful
I was surprised to see the negative review here. I have always been a huge fan of Taste of Home recipes. I get the magazine, buy the booklets in the grocery store line, and have made countless recipes from their website. This cookbook is no exception. There are tons of tips, each category has an alphabetized index, and color photos of each recipe, just like we would expect. I think the only thing I was disappointed with was that to save page space, many of the recipes are split up, the first part on one page, the rest on the next. Otherwise, I've already made a couple of the recipes from this book and each one has been great. I think out of the hundreds of TOH recipes I have tried, I have only tossed two.
  I've seen better cookbooks.... September 23, 2008 1 out of 5 found this review helpful
This was a huge disappointment. I was so used to the phenomenal recipes from America's Test Kitchen cookbook that this one had no chance. I've actually given up on using it as every recipe I've made from it has been a flop. There are much better cookbooks out there so if you're going to buy this one, make sure and buy a used one.
  Best cookbook ever! September 15, 2008 9 out of 10 found this review helpful
I have been cooking for several years and have an extensive cookbook collection (including two large Betty Crocker books), but when I bought this on a whim, I had no idea how good it would be. It has recipes that I don't have anywhere else, cheese balls, fudge, buttermilk fried chicken...the list just goes on and on. Every recipe I have made so far is delicious! It literally tastes like food from a restaurant, and it is so easy. Here are the sections: Kitchen Basics Appetizers & Beverages Soups & Sandwiches Beef & Veal Pork Lamb Poultry Seafood Grilling Eggs & Cheese Beans & Grains Pasta & Pasta Sauce Vegetables Fruit Salads & Salad Dressings Sauces & Condiments Quick Breads Yeast Breads Pies & Tarts Cakes Desserts Cookies & Bars Candies Light & Tasty By far the best cookbook I have ever seen. I was so impressed by this, I recommend it to all my friends. This book is good for both the beginner and experienced chef!
|
|
| Included with most items on sale are editorial reviews and customer reviews |  | |