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New Releases
Under Pressure: Cooking Sous Vide
ZagatSurvey 2009 New York City Restaurants (Zagatsurvey: New York City Restaurants)
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
On the Line
Zagat Los Angeles/So. California Restaurants 2009 (Zagatsurvey: Los Angeles/Southern California Restaurants)
Zagat San Francisco Bay Area Restaurants 2009 (Zagatsurvey: San Francisco/ Bay Area Restaurants)
Gordon Ramsay's Three Star Chef
Zagatsurvey 2009 Washington, DC Baltimore Restaurants (Zagatsurvey: Washington Dc/Baltimore Restaurants)
Frozen Desserts
Zagat 2009 London Restaurants (Zagatsurvey: London Restaurants)

Bestsellers
Under Pressure: Cooking Sous Vide
ZagatSurvey 2009 New York City Restaurants (Zagatsurvey: New York City Restaurants)
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
The Professional Chef
Don't Panic - Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead
Fast Food Nation
Fix, Freeze, Feast: More than 125 recipes to prepare in bulk and by the serving
Larousse Gastronomique
The Everything Meals For A Month Cookbook: Smart Recipes To Help You Plan Ahead, Save Time, And Stay On Budget (Everything: Cooking)
Morimoto: The New Art of Japanese Cooking

 Professional Cooking

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 The Complete Guide to Bed & Breakfasts, Inns & Guesthouses in the United States, Canada, & Worldwide: In the Usa, Canada and Worldwide (Complete Guide to Bed and Breakfasts Inn) 
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The Complete Guide to Bed & Breakfasts, Inns & Guesthouses in the United States, Canada, & Worldwide: In the Usa, Canada and Worldwide (Complete Guide to Bed and Breakfasts Inn)

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Avg. Customer Rating: 5.0 out of 5 stars(based on 1 reviews)
Sales Rank: 1808552
Category: Book
ASIN: 1580084486
Publication Date: November 2002
Availability: Usually ships in 1-2 business days
 Zagatsurvey 2004 California Wine Country Restaurants (Zagatsurvey: California Wine Country Restaurants) 
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Zagatsurvey 2004 California Wine Country Restaurants (Zagatsurvey: California Wine Country Restaurants)

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Sales Rank: 1696071
Category: Book
ASIN: 1570065365
Publication Date: August 2003
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 The Professional Caterer Series: Individual Cold Dishes, Pates, Terrines, Galantines and Ballotines, Aspics, Pizzas and Quiches 
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The Professional Caterer Series: Individual Cold Dishes, Pates, Terrines, Galantines and Ballotines, Aspics, Pizzas and Quiches

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Sales Rank: 1882892
Category: Book
ASIN: 0470250089
Publication Date: December 18, 1997
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 Food Texture 
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Food Texture

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Sales Rank: 3405997
Category: Book
ASIN: 094284923X
Publication Date: November 1990
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Ingredients for Bakers

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Sales Rank: 3598558
Category: Book
ASIN: 0942849000
Publication Date: December 1987
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 Zagat Survey 2006/07 Westchester/Hudson River Valley Restaurants (Zagatsurvey) 
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Zagat Survey 2006/07 Westchester/Hudson River Valley Restaurants (Zagatsurvey)

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Sales Rank: 1079624
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ASIN: 1570067791
Publication Date: May 17, 2006
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Four Seasons, The: A History of America's Premier Restaurant

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Avg. Customer Rating: 5.0 out of 5 stars(based on 1 reviews)
Sales Rank: 192525
Category: Book
ASIN: 0517591472
Publication Date: October 11, 1994
Release Date: October 11, 1994
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 Zagatsurvey 2002: Top International Hotels, Resorts & Spas (Zagatsurvey : World's Top Hotels, Resorts & Spas) 
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Zagatsurvey 2002: Top International Hotels, Resorts & Spas (Zagatsurvey : World's Top Hotels, Resorts & Spas)

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ASIN: 1570063117
Publication Date: October 2001
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 Zagatsurvey 2004 Las Vegas Restaurants: With Bonus Nightlife Section (Zagatsurvey : Las Vegas Restaurants) 
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Zagatsurvey 2004 Las Vegas Restaurants: With Bonus Nightlife Section (Zagatsurvey : Las Vegas Restaurants)

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Avg. Customer Rating: 5.0 out of 5 stars(based on 1 reviews)
Sales Rank: 1583598
Category: Book
ASIN: 1570065608
Publication Date: December 2003
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 Practical Bakery 
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Practical Bakery

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Avg. Customer Rating: 4.0 out of 5 stars(based on 2 reviews)
Sales Rank: 2095669
Category: Book
ASIN: 0470255226
Publication Date: August 27, 1998
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